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Spray pure or diluted NAMI (1:5 ratio) onto the food leftovers in order to stop and prevent bad smell, all whilst accelerating the fermentation of the organic matter. It's also very important to spray the organic trashcan in your home in order to keep any possible bad smell under control too....

Even during your "aperitivo" you can enjoy the benefits of NAMI microorganisms; our raspberry-based drink LampoNAMI is the perfect blend between health and flavour to spice up your day. Here's the recipe: 1/3 LampoNAMI ⅓ tonic water sprinkle of organic raspberry juice or other ...

Any diluted NAMI can be used in the making of yeast dough by adding some in the initial phase (spray 4-5 times) and, optionally, also some in the following-up renewals of the dough (spray 1-2 times). Whole-wheat flour is to be preferred (type 1) and a teaspoon of honey to feed a little the microorganisms. 200 gr organic whole-wheat flour type "0" or " 1" 100 cl water 1 teaspoon honey spray 4 - 5 times of diluted NAMI Mix together and then let is rest under the cover of a humid cloth/fabric. Every other day renew the dough (if some crust has formed make sure to remove it) by adding 100gr of organic whole-wheat flour, 50cl of water and spray...

Spray fruit or vegetables with diluted BASE NAMI to a ratio of 1:5; this will help keep them fresh for longer periods of time, even in the fridge. Washing fruit or vegetables with a cotton cloth imbued with pure NAMI is also good practice: this helps eliminate any harmful substances (e.g. pesticides) residing in in the outer peel/shell....